Nutrition · per 100 g

Energy	114 kcal
Fat	2.2 g
Saturated fat	0.7 g
Carbs	0.4 g
Sugars	0.4 g
Protein	23 g
Salt	2.5 g
Sodium	983 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.