Nutrition · per 100 g

Energy	37 kcal
Fat	0.4 g
Saturated fat	0.1 g
Carbs	5.5 g
Sugars	3.7 g
Fiber	2.6 g
Protein	1.5 g
Salt	1.7 g
Sodium	681 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.