Nutrition · per 100 g

Energy	278 kcal
Fat	16.5 g
Saturated fat	3.5 g
Carbs	22.4 g
Sugars	1.4 g
Fiber	0 g
Protein	9.5 g
Salt	1.6 g
Sodium	660 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.