Ingredients
cow's milk 95.8% , salt 0.9% , lactic ferments 0.9% , rennet 0.9% , Preservative 0.9% , natural colours 0.9%
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Nutrition · per 100 g
| Energy | 1556 kJ |
| Energy | 375 kcal |
| Fat | 30.8 g |
| Saturated fat | 22.2 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 24.4 g |
| Salt | 1.7 g |
| Sodium | 680 mg |
| Calcium | 791 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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