Nutrition · per 100 g

Energy	59 kcal
Fat	1.5 g
Saturated fat	1 g
Carbs	8.4 g
Sugars	4.8 g
Fiber	0.4 g
Protein	2.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.