Nutrition · per 100 g

Energy	301 kcal
Fat	4.3 g
Saturated fat	0.9 g
Carbs	57.8 g
Sugars	40.3 g
Fiber	9.2 g
Protein	4.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.