Ingredients
wheat flour 50.0% , starch 25.0% , salt 12.5% , onion 8.0% , potato 8.0% , palm fat 0.0% , yeast extract 0.0% , carrot 2.5% , leek 1.7% , savoy cabbage 1.5% , tomato 1.5% , celeriac 1.3% , E508 0.0% , sugar 0.0% , spice 0.0% , herb 0.0%
Nutrition · per 100 g
| Energy | 27 kcal |
| Fat | 0.5 g |
| Saturated fat | 0.3 g |
| Carbs | 4.6 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Protein | 0.8 g |
| Salt | 0.69 g |
| Sodium | 276 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.