Ingredients
noodle 80.0% , iodised salt 16.5% , yeast extract 8.3% , flavouring 5.1% , E508 3.5% , salt 2.6% , starch 2.0% , chicken fat 0.5% , celeriac 1.3% , leek 0.3% , parsley 0.3% , carrot 0.2% , tomato 0.7% , onion 0.6% , turmeric 0.5% , rosemary 0.5% , E392 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.