Nutrition · per 100 g

Energy	1620 kJ
Energy	388 kcal
Fat	36.2 g
Saturated fat	2.8 g
Carbs	14.4 g
Sugars	9.4 g
Protein	1.1 g
Salt	1.6 g
Sodium	629 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.