Curry
Oliehoorn
Currysaus
Ingredients
water 57.8% , sugar 21.4% , modified corn starch 10.7% , tomato purée 0.3% , vinegar 0.3% , herbs and spices 0.3% , salt 0.3% , curry 0.5% , Colour 0.0% , Preservative 8.7%
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Nutrition · per 100 g
| Energy | 154 kcal |
| Fat | 0.1 g |
| Saturated fat | 0 g |
| Carbs | 37.7 g |
| Sugars | 32.2 g |
| Protein | 0.3 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.