oenobiol
Ingredients
COMP 51.3% , NUTRITIONNELLE NUTR 15.8% , SAMENSTELLING 1 capsule 7.9% , jour 1 capsule 4.9% , dag %AQR %RI Extrait de tomate 3.3% , 136‚8 mg Tomaat extract 2.4% , Extrait de microalgue 1.9% , 31‚46 mg Microalg extract 1.5% , Extrait de racine de curcuma 20 mg Kurkuma wortel extract Extrait de tagète 1.2% , Groot afrikaantje extract 18‚5 mg 1.0% , copper 0.9% , Koper 0.8% , 0‚18 mg 18% *Apports Quotidiens de Référence 0.7%? , Referentie Inname INGRÉDIENTS 0.6%? , INGREDIËNTEN FR Huile végétale 0.5%? , tomato 0.5% , Humectant 0.4% , Gelling agent 0.4% , Emulsifier 0.3% , oléorésine riche en astaxanthine extraite de l'algue Haematococcus pluvialis 0.3% , Gelling agent 0.3% , E100 0.3% , E161b 0.3% , water 0.2% , Colour 0.2%? , bisglycinate de cuivre 0.2% , pigments sont 99.0% , NL Plantaardige olie 0.2% , tomaat extract 0.2% , esculentum mill 0.2% , Bevochtigingsmiddel 0.2% , geleer 0.1% , middel 0.1% , emulgator 0.1% , astaxanthine-rijke oleohars uit de alg Haematococcus pluvialis 0.1% , geleermiddel 0.1% , kurkuma extract 0.1% , groot afrikaantje extract 0.1% , Water 0.1% , kleurstof 0.1% , koperbisglycinaat 0.1% , van de pigmenten zijn van plantaardige oorsprong 99.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.