Ingredients

fig 100.0%

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Nutrition · per 100 g

Energy	259 kcal
Fat	0.9 g
Saturated fat	0.1 g
Carbs	54.1 g
Sugars	47.9 g
Protein	3.3 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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