Ingredients
bread 42.1% , burger 42.1% , melted cheese 9.6% , cheese 6.0% , water 6.0% , fat 6.0% , Modified starch 6.0% , Emulsifying salts 6.0% , salt 6.0% , Colour 6.0% , ketchup 6.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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