Nutrition · per 100 g

Energy	525 kcal
Fat	27 g
Saturated fat	9.5 g
Carbs	3.5 g
Sugars	2 g
Protein	67 g
Salt	3.4 g
Sodium	1377 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.