Ingredients
Sucre 55.0% , sirop de glucose 22.5% , amidon de blé 11.3% , amidon modifié 5.6% , acidifiants 2.8% , arôme 1.4% , jus de carotte violette concentré 0.7% , huile végétale 0.4% , agents d'enrobage 0.2% , Voedingswaarde per 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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