Gevulde speculaas

sugar 42.1% , wheat flour 17.0% , soya bean 8.9% , vegetable oil 7.1% , modified potato starch 4.1% , glucose-fructose syrup 3.2% , spice 2.6% , dextrose 2.2% , E450 2.0% , E500 1.7% , E508 1.6%? , E420 1.5% , E412 1.4%? , E440a 1.3% , salt 0.7% , E150 0.7%? , apricot kernel 0.7% , soya lecithin 0.7% , milk proteins 0.7% , invert sugar 0.0% , lactise 0.0%? , flavouring 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.