Ingredients
sugar 56.9% , Acid 17.5% , E500ii 8.8% , glucose syrup 5.4% , flavouring 3.7% , maltodextrin 2.7% , Anti-caking agent 2.1% , Colour 1.7% , E160c 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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