Nutrition · per 100 g

Energy	266 kcal
Fat	5.6 g
Saturated fat	2.2 g
Carbs	45.6 g
Sugars	28 g
Fiber	0.6 g
Protein	8.1 g
Salt	0.75 g
Sodium	299 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.