Nutrition · per 100 g

Energy	300 kcal
Fat	26.5 g
Saturated fat	6.2 g
Carbs	2.1 g
Sugars	1.6 g
Protein	13.1 g
Salt	4.3 g
Sodium	1710 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.