Nutrition · per 100 g

Energy	108 kcal
Fat	1.9 g
Saturated fat	0.7 g
Carbs	0.5 g
Sugars	0.5 g
Protein	23 g
Salt	3.9 g
Sodium	1560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.