Kuchen Mit Mandelgeschmack

wheat flour 52.6% , sugar 16.2% , vegetable oil and fat 8.1% , soya bean 5.0% , white beans 3.4% , invert sugar syrup 2.5% , E420 1.9% , E422 1.5% , E466 1.3% , modified potato starch 1.1% , egg powder 0.9% , E450 0.8% , E500 0.7% , salt 0.5% , E202 0.5% , E282 0.5% , durum wheat flour 0.4% , flavouring 0.4% , E330 0.4% , dextrose 0.3% , E322i 0.3% , E471 0.3% , lemon fibre 0.3% , E160a 0.3%

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