Nutrition · per 100 g

Energy	822 kJ
Energy	197 kcal
Fat	14 g
Saturated fat	6.1 g
Carbs	5 g
Sugars	5 g
Protein	14 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.