Ingredients
sugar 46.0% , glucose syrup 23.3% , Modified starch 16.7% , E428 8.7% , starch 4.3% , suc de réglisse 3.4% , chlorure d'ammonium 2.1% sucre caramélisé 0.0% , vegetable oil 0.0% , aniseed oil 0.0% , Glazing agent 0.0% , hulle essentielle de thym 0.0%
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Nutrition · per 100 g
| Energy | 1447 kJ |
| Energy | 341 kcal |
| Fat | 0.3 g |
| Saturated fat | 0.2 g |
| Carbs | 73 g |
| Sugars | 44 g |
| Protein | 12 g |
| Salt | 0.33 g |
| Sodium | 132 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.