Nutrition · per 100 g

Energy	630 kcal
Fat	53.7 g
Saturated fat	7.3 g
Carbs	16.5 g
Sugars	4.9 g
Fiber	7.1 g
Protein	17.8 g
Salt	0 g
Sodium	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.