Ingredients
wheat flour 56.3% , water 21.9% , yeast 10.9% , salt 1.3% , Pdextrose 1.3% , Préparation 1.3% , Réchauffer 4 à 6 minutes au centre d'un four préchauffé 1.3% , bread 5.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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