Nutrition · per 100 g

Energy	1460 kJ
Energy	345 kcal
Fat	0.7 g
Saturated fat	0.1 g
Carbs	77 g
Sugars	0.4 g
Fiber	3 g
Protein	7.5 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.