Kimchi spicy chili sauce

water 54.0% , garlic paste 16.6% , glucose syrup 8.3% , salt 5.1% , red chili pepper 3.5% , fish sauce 2.6% , modified starch 2.0% , ethyl alcohol 1.6% , colours 1.3% , hydrolysed SOY protein 1.1% , spirit vinegar 0.9% , dried and smoked Skipjack tuna powder 0.8% , yeast extract 0.7% , ginger powder 0.6% , Seaweed 0.5% , powder 0.5%

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