Ingredients
chocolate 31.0% , fleur de farine 19.0% , water 17.6% , butter 12.9% , egg 9.8% , yeast 4.9% , wheat gluten 2.4% , salt 0.3% , wheat flour 0.3% , egg powder 0.3% , malted barley 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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