Ingredients
sugar 52.8% , spelt flour 23.6% , water 11.8% , wheat flour 5.9% , glucose syrup 3.0% , donkere basterdsuiker 1.5% , spelt 0.7% , scharrel Elgeels oeder 0.4% , vegetable oil 0.2% , Thickener 0.1% , Raising agent 0.0% , corn starch 0.0% , Colour 0.0% , E160c 0.0% , dextrose 0.0% , milk proteins 0.0% , flavouring 0.0% , Flour treatment agent 0.0%
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Nutrition · per 100 g
| Energy | 1298 kJ |
| Energy | 310 kcal |
| Fat | 4 g |
| Saturated fat | 2.3 g |
| Carbs | 61 g |
| Sugars | 30 g |
| Fiber | 1.8 g |
| Protein | 6 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.