Nutrition · per 100 g

Energy	249 kcal
Fat	2 g
Saturated fat	0.7 g
Carbs	46.7 g
Sugars	5.5 g
Fiber	2.4 g
Protein	8.9 g
Salt	1.1 g
Sodium	441 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.