Nutrition · per 100 g

Energy	151 kcal
Fat	5.1 g
Saturated fat	0.6 g
Carbs	21.9 g
Sugars	3 g
Protein	3.5 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.