Ingredients
wheat flour 59.0% , water 19.8% , baker's yeast 4.7% , glucose-fructose syrup 2.1% , rapeseed oil 2.0% , sugar 2.0% , salt 2.0% , wheat gluten 2.0% , E200 1.4% , E282 1.1% , E482 1.1% , palm fat 1.1% , enzyme 0.7% , wheat 0.6% , moutmeel 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.