Nutrition · per 100 g

Energy	345 kcal
Fat	9.3 g
Saturated fat	1.2 g
Carbs	59.5 g
Sugars	30.2 g
Fiber	3.7 g
Protein	6.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.