Ingredients
sugar 56.3% , glucose-fructose syrup 21.9% , wheat flour 10.9% , Acid 5.5% , dextrose 2.7% , palm oil 1.4% , flavouring 0.7% , Antioxidant 0.7%
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Nutrition · per 100 g
| Energy | 1544 kJ |
| Energy | 364 kcal |
| Fat | 2.1 g |
| Saturated fat | 1.2 g |
| Carbs | 81 g |
| Sugars | 65 g |
| Protein | 2.2 g |
| Salt | 0.07 g |
| Sodium | 28 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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