Nutrition · per 100 g

Energy	363 kcal
Fat	2.1 g
Saturated fat	1.2 g
Carbs	80 g
Sugars	62 g
Protein	2.2 g
Salt	0.07 g
Sodium	28 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.