Ingredients
wheat flour 55.6% , sunflower oil 22.2% , Acidity regulator 11.1% , sourdough 5.6% , salt 0.6% , barley malt flour 0.6% , brewer's yeast 0.6% , olive natural flavouring 0.6% , Keep cool and dry 3.2%
Nutrition · per 100 g
| Energy | 1810 kJ |
| Energy | 429 kcal |
| Fat | 11.9 g |
| Saturated fat | 1.1 g |
| Carbs | 72 g |
| Sugars | 2.3 g |
| Fiber | 2.8 g |
| Protein | 9.8 g |
| Salt | 1.2 g |
| Sodium | 470 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.