Nutrition · per 100 g

Energy	539 kcal
Fat	29.1 g
Saturated fat	18.4 g
Carbs	63 g
Sugars	38 g
Protein	4.9 g
Salt	0.08 g
Sodium	32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.