Nutrition · per 100 g

Energy	390 kcal
Fat	7 g
Saturated fat	2 g
Carbs	8.7 g
Sugars	5 g
Fiber	2.1 g
Protein	73 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.