Nutrition · per 100 g

Energy	63 kcal
Fat	2.8 g
Saturated fat	0.7 g
Carbs	6.9 g
Sugars	4.4 g
Protein	2.1 g
Salt	0.68 g
Sodium	272 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.