Nutrition · per 100 g

Energy	461.1 kcal
Fat	21.1 g
Saturated fat	9.4 g
Carbs	55 g
Sugars	20 g
Fiber	8.3 g
Protein	7.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.