Nutrition · per 100 g

Energy	293 kcal
Fat	14 g
Saturated fat	1.6 g
Carbs	40 g
Sugars	16 g
Fiber	1.8 g
Protein	1.7 g
Salt	16.7 g
Sodium	6688 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.