Nutrition · per 100 g

Energy	2028 kJ
Energy	487 kcal
Fat	33.9 g
Saturated fat	15.3 g
Carbs	3.7 g
Sugars	0.7 g
Protein	41.8 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.