Nutrition · per 100 g

Energy	406 kcal
Fat	32.7 g
Saturated fat	22.6 g
Carbs	2.4 g
Sugars	0 g
Protein	25.5 g
Salt	3.6 g
Sodium	1460 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.