Nutrition · per 100 g

Energy	445.4 kcal
Fat	27 g
Saturated fat	14.5 g
Carbs	48.7 g
Sugars	47.6 g
Fiber	0.19 g
Protein	1.3 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.