Ingredients
wheat flour 55.7% , water 17.1% , Stabiliser 8.6% , rapeseed oil 5.3% , sugar 3.6% , salt 2.7% , Raising agent 2.0% , Acidity regulator 1.6% , Preservative 1.3% , Emulsifier 1.1% , Allergie 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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