Nutrition · per 100 g
| Energy | 519 kcal |
| Fat | 28.5 g |
| Saturated fat | 4.7 g |
| Carbs | 56 g |
| Sugars | 42 g |
| Fiber | 3.9 g |
| Protein | 7.6 g |
| Salt | 0.23 g |
| Sodium | 92 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.