Nutrition · per 100 g

Energy	121 kcal
Fat	2.1 g
Saturated fat	0.8 g
Carbs	0.6 g
Sugars	0.3 g
Protein	24.4 g
Salt	6 g
Sodium	2401.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.