Ingredients
wheat flour 66.0% , water 18.3% , palm oil 7.8% , Stabiliser 3.9% , E466 2.0% , E412 1.0% , Raising agent 0.5% , E450 0.2% , salt 0.1% , Acid 0.1% , Emulsifier 0.0% , dextrose 0.0% , Preservative 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 1399 kJ |
| Energy | 332 kcal |
| Fat | 8 g |
| Saturated fat | 3.3 g |
| Carbs | 54 g |
| Sugars | 1.3 g |
| Fiber | 3 g |
| Protein | 9.3 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.