Ingredients

red lentils 100.0%

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Nutrition · per 100 g

Energy	1521 kJ
Energy	360 kcal
Fat	1.5 g
Saturated fat	0.4 g
Carbs	57.8 g
Sugars	1.1 g
Fiber	10.6 g
Protein	23.4 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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