Nutrition · per 100 g

Energy	560 kcal
Fat	35 g
Saturated fat	25 g
Carbs	58 g
Sugars	38 g
Protein	3.7 g
Salt	0 g
Sodium	0.31 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.